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Straight Bourbon Whiskey 5 Year Old
Made from a mashbill of 64% corn, 21% malted barley and 15% Abruzzi Heritage rye. Fermentation is carried out in wooden tanks with both house-cultured and indigenous yeast strains.
After it is distilled in a pot still, it is aged for five years in charred new American oak charred barrels on earthen floors in the distillery's unheated dunnage-style bonded warehouse.
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