Dill Anise Aquavit
A zesty contemporary profile with a distinctly Nordic aftertaste. Dill aquavit is traditionally served neat with seafood to cut through fatty fish and refresh the palate. It is also easy to mix with berry or stone fruit juice and liqueurs, to make mouthwatering modern cocktails.
Crisp lemon peel lifts a harmonious balance of aquavit’s traditional dill, expressed with earthy seeds and fresh fronds, and globally-enjoyed green anise.